Abstract: In coming decades, increasing temperatures are expected to impact crop yield and seed quality. To develop low input systems, the effects of temperature and sulfur (S) nutrition in oilseed rape, a high S demanding crop, need to be jointly considered. In this study, we investigated the effects of temperatures [High Temperature (HT), 33°C/day, 19°C/night vs. Control Temperature (Ctrl T), 20°C/day, 15°C/day] and S supply [High S (HS), 500 μm SO(2-) 4 vs. Low S (LS), 8.7 μM SO(2-) 4] during seed filling on (i) yield components [seed number, se...
(read more)
Topics: 
Horticulture
Agronomy