Abstract: Abstract In Europe during the medieval period, new constraints were introduced to the balance of people’s food production, distribution and consumption. As a proxy indicator of diet, stable isotope ratios from osseous remains offer a window into past human lifeways and the adoption of new dietary regimes. We report stable carbon and nitrogen isotope results of a large diachronic study of skeletons from Poland’s Pomeranian region in the Vistula River valley, using concepts of resilience, agency, and transition in bioarchaeological research f...
(read more)