@misc{https://doi.org/10.4121/16871812.v3,
doi = {10.4121/16871812.V3},
url = {https://data.4tu.nl/articles/_/16871812/3},
author = {van Leeuwen,
Stefan and Hoogenboom,
Ron and Dirks,
Caroline and Nijrolder,
Antoine},
keywords = {Fisheries - Aquaculture,
Primary Animal Products,
Other Animal Production and Animal Primary Products,
Fisheries - Wild Caught,
WUR,
LNV,
WFSR,
RIKILT,
EU-regulation,
monitoring,
survey,
agricultural product,
animal origin,
dioxin,
PCB,
brominated flame retardant,
BFR,
PBDE,
PFAS,
OCP,
DR CALUX,
GC-HRMS,
GC/HRMS,
meat,
liver,
milk,
egg,
fish,
shellfish,
crustaceans,
poly- and perfluorinated alkyl substance,
organochlorine pesticide,
Collection: Monitoring dioxins,
PCBs and flame retardants in agricultural and fishery products,
Time: 2020},
title = {2020 - Monitoring dioxins,
PCBs,
PFAS and flame retardants in agricultural and fishery products},
publisher = {4TU.ResearchData},
year = {2021},
copyright = {Creative Commons Attribution Non Commercial Share Alike 3.0 Unported} }