@article{Grunert_2022,
title={“Corona Cooking”: The interrelation between emotional response to the first lockdown during the COVID-19 pandemic and cooking attitudes and behaviour in Denmark},
volume={96},
ISSN={0950-3293},
url={http://dx.doi.org/10.1016/j.foodqual.2021.104425},
DOI={10.1016/j.foodqual.2021.104425},
journal={Food Quality and Preference},
publisher={Elsevier BV},
author={Grunert,
Klaus G. and Janssen,
Meike and Nyland Christensen,
Rikke and Teunissen,
Lauranna and Cuykx,
Isabelle and Decorte,
Paulien and Reisch,
Lucia A.},
year={2022},
month=mar,
pages={104425} }