@article{Kroes_2004,
title={Structure-based thresholds of toxicological concern (TTC): guidance for application to substances present at low levels in the diet},
volume={42},
ISSN={0278-6915},
url={http://dx.doi.org/10.1016/j.fct.2003.08.006},
DOI={10.1016/j.fct.2003.08.006},
number={1},
journal={Food and Chemical Toxicology},
publisher={Elsevier BV},
author={Kroes,
R and Renwick,
A.G and Cheeseman,
M and Kleiner,
J and Mangelsdorf,
I and Piersma,
A and Schilter,
B and Schlatter,
J and van Schothorst,
F and Vos,
J.G and Würtzen,
G},
year={2004},
month=jan,
pages={65–83} }