@article{Silva_2014,
title={Evaluation of IMTA-produced seaweeds (Gracilaria,
Porphyra,
and Ulva) as dietary ingredients in Nile tilapia,
Oreochromis niloticus L.,
juveniles. Effects on growth performance and gut histology},
volume={27},
ISSN={1573-5176},
url={http://dx.doi.org/10.1007/s10811-014-0453-9},
DOI={10.1007/s10811-014-0453-9},
number={4},
journal={Journal of Applied Phycology},
publisher={Springer Science and Business Media LLC},
author={Silva,
D. M. and Valente,
L. M. P. and Sousa-Pinto,
I. and Pereira,
R. and Pires,
M. A. and Seixas,
F. and Rema,
P.},
year={2014},
month=nov,
pages={1671–1680} }