@article{Irvine_2019,<br/><span class="tab"></span> title={Dietary Fish Oil Alters DNA Methylation of Genes Involved in Polyunsaturated Fatty Acid Biosynthesis in Muscle and Liver of Atlantic Salmon (Salmo salar)},<br/><span class="tab"></span> volume={54},<br/><span class="tab"></span> ISSN={1558-9307},<br/><span class="tab"></span> url={http://dx.doi.org/10.1002/lipd.12198},<br/><span class="tab"></span> DOI={10.1002/lipd.12198},<br/><span class="tab"></span> number={11–12},<br/><span class="tab"></span> journal={Lipids},<br/><span class="tab"></span> publisher={Wiley},<br/><span class="tab"></span> author={Irvine,<br/><span class="tab"></span> Nicola A. and Ruyter,<br/><span class="tab"></span> Bente and Østbye,<br/><span class="tab"></span> Tone‐Kari and Sonesson,<br/><span class="tab"></span> Anna K. and Lillycrop,<br/><span class="tab"></span> Karen A. and Berge,<br/><span class="tab"></span> Gerd and Burdge,<br/><span class="tab"></span> Graham C.},<br/><span class="tab"></span> year={2019},<br/><span class="tab"></span> month=oct,<br/><span class="tab"></span> pages={725–739} }