Authors:
UZUNOĞULLARI, Nesrin, HANTAŞ, Cemil, DURA, Onur, TUNALI, Nesrin, HEPHIZLI GÖKSEL, Pınar, POLAT, Zühtü, SÖNMEZ, İbrahim
Abstract:
In this study, it was aimed to determine the diseases and pest species seen in salad (curly, lettuce, iceberg) parsley, dill, arugula, spinach and cress production areas in the Marmara Region (Bursa, Yalova, Bilecik, Kocaeli, Sakarya and İstanbul) between 2015 and 2016.Considering the cultivation areas of leafy vegetables areas was examined and sampled. Fungal agents such as Septoria sp., Sclerotinia sp., Botrytis cinerea, Bremia lactucae, Viral agents such as Tomato spotted wilt virus (TSWV) and Lettuce mosaic potyvirus (LMV), pests such as s (...)
In this study, it was aimed to determine the diseases and pest species seen in salad (curly, lettuce, iceberg) parsley, dill, arugula, spinach and cress production areas in the Marmara Region (Bursa, Yalova, Bilecik, Kocaeli, Sakarya and İstanbul) between 2015 and 2016.Considering the cultivation areas of leafy vegetables areas was examined and sampled. Fungal agents such as Septoria sp., Sclerotinia sp., Botrytis cinerea, Bremia lactucae, Viral agents such as Tomato spotted wilt virus (TSWV) and Lettuce mosaic potyvirus (LMV), pests such as snail, worm, leech, aphis, thrips, Empoasca sp. and Meloidogyne incognita, as useful insect Coccinela septempunctata, Crysopha sp., and Syrphus sp. were identified result of the analysis. No bacterial agent was detect in the surveyed areas.
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