BIP! Finder - Food Identities, Biocultural Knowledge and Gender Differences in the Protected Area “Sierra Grande de Hornachos” (Extremadura, Spain)

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2020 • Food Identities, Biocultural Knowledge and Gender Differences in the Protected Area “Sierra Grande de Hornachos” (Extremadura, Spain)

Authors: Lorena Gutiérrez-García, Juana Labrador-Moreno, José Blanco-Salas, Francisco Javier Monago-Lozano, Trinidad Ruiz-Téllez

Abstract: A food tradition not only corresponds to the vital need to be nourished every day, but is part of the particularity of a territory as a consequence of its history, traditions, natural heritage, and capacity for ecological and social resilience. In the search for culinary identity, a valorization of a rural territory of high identity potential is carried out, such as in the environmental protection area &ldquo

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Works in BIP! associated with the specified OpenAIRE research product

Food Identities, Biocultural Knowledge and Gender Differences in the Protected Area “Sie (...)

Lorena Gutiérrez-García, Juana Labrador-Moreno, José Blanco-Salas, Francisco Javier Monago-Lozano (...)

International Journal of Environmental Research and Public Health · 2020

Ethnology | Socioeconomics |

Open Access

Article